Ingredients: j"A<qI  
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      1   lb shrimp , shelled 
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      1/2 lb asparagus. PavW@  
      2 green onions, chopped , use white part only. *iN5/w{VG  
      1 tsp corn starch. <N:)Xf9 `  
      1 tsp garlic salt. TILH[r&Jg  
      1 oz. pork fat (optional) ,thinly sliced. rEMe=>^   
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Directions: R.\]JvqO  
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        Clean shrimp and mix with all ingredients . Grind then add fat (optional) zM(-f|wVI)  
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        Wash and dry asparagus. Wrap shrimp around each piece of asparagus vGnFX0?h  
        Then steam for 5-8 minutes. serve when shrimp is cooked. /9A6"Z
 
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thank

thanks